Product detailed description

Crispy green beans – a tasty vegetable alternative to fried chips, high in fiber

Crispy green beans are the perfect choice for all fans of salty snacks. Especially if you are looking for a more nutritionally balanced alternative to classic fried potato chips. Thanks to gentle processing using vacuum frying, these beans retain their authentic taste, which is complemented by an irresistible crispy consistency. The basis is a simple composition consisting of 80% green beans , sunflower oil, maltose for greater crunchiness and a pinch of salt. Of course, there is a high proportion of fiber and a great taste that will satisfy even the most demanding snack lovers.

These vacuum-fried vegetables will be a great companion for any moment of well-being. You can enjoy them as a snack while watching a movie, pack them in your backpack for a trip, to school or to work. Alternatively, they can be used as a crunchy element in salads and creamy soups, where they can be a creative alternative to classic croutons. Since they are based on a plant-based composition, they will please not only vegans, but also anyone who likes to discover new flavors. Discover a way to get more vegetables into your diet in a playful and tasty form in the form of this healthy crunch!

Crispy Green Beans and Their Benefits

• vegetable snack with a slightly salty taste
• authentic vegetable taste and crunch
• high fiber content
• great alternative to potato chips
• also suitable for vegans

Composition

Green beans 80%, sunflower oil, maltose, salt.

Nutritional values table

Notice

Store in a dry and cool place, out of direct sunlight.
Allergens: May contain gluten, soybeans, nuts and sesame seeds.